Welcome to Samantha May

Samantha May wines are made in Orange NSW. Our portfolio is currently multi-regional meaning we make wines from grapes also grown in Mudgee and Gundagai. The wines are really inclusive, plenty of bright fruit, slinky acid, a little bit of textural work, spice, savouriness and elegancy. A little something for all, made by a woman for everyone.

Working with the same vineyards year to year we get to know the owners/growers/families and honour our agreement of the sale of premium grapes to us, we acknowledge the vineyards on the bottles and our listings, its all about team work and synergy to make great wine sustainably. We also collaborate with new vineyards each year to continue our experimental and learning journey!

In addition to the core wines (Sauvignon Blanc, Riesling and Cabernet Franc) from cool climate Orange. Each year our range continues to grow by adding in new wines, nothing gives us more excitement than working with a new grape variety! Our range now includes Chenin Blanc, Nebbiolo, Gamay and Chardonnay. It’s an exciting time for us as we have a little more wine to share with you. You can connect via the mailing list or instagram to follow the journey a little closer.

Samantha May wines are primarily single vineyard, made using a combination of traditional winemaking methods and modern stylistic charm. The wines have personality, structure, vibrancy and are a joy to share. All wines are vegan friendly.

Samantha May Wines By Sam Sutherland